Timetable for restaurant: from 12:00hr to 15:00hr and from 19:30hr to 23:00 - Closed on monday (Except summer season)
Traditional flavors with the best local ingredients
Our restaurant is directly overlooking the sea of Scilla, offering a breathtaking view of the Castle, the port and Chianalea. The dining room with octagonal pillars and round arches is divided into 6 intimate and welcoming areas, the terrace overlooking the sea from May to October offers our guests the opportunity to taste our dishes in a unique and exciting location. Whether for an intimate dinner, the celebration of a special event or a business lunch, at our restaurant our guests will find the right atmosphere for every occasion.
Starters
Among the chef's specialties:
Starters Mix
Cold cuts mix
Spatola fish rolls with salad of fennel and apple vinegar
Grilled octopus with salad
First Course
Among the chef's specialties:
“Paccheri” pasta with swordfish, pesto and citrus
“Fileja” pasta with clams, zucchini and pistachio pesto
Pumpkin risotto with lobster and tuna roe
Tagliolini Pasta with squid ink
Second Course
Refined preparations for the second courses, including:
Sliced albacore in basket of parmesan cheese and fresh rocket
Pie spatula fish on creamed potatoes from Aspromonte
Albacore fillet with potato and red onion
Swordfish rolls “Eolian” style
Dessert
To complete your meal, in addition to ice cream and sorbets you will find in our menu:
“Open” Sicilian Cannolo
Cheescake with berries
Zabaglione semifreddo with amaretti cookies and chocolate
Puff pastry with figs
Selection of wine
Our wine cellar offers a vast assortment of over eighty amongst the best regional and national wine labels in order to enhance each course.
In ottemperanza alle disposizioni del DPCM 4 Novembre 2020, la struttura rimarrá chiusa fino al 3 dicembre 2020