Timetable for restaurant: from 12:00hr to 15:00hr and from 19:30hr to 23:00hr – Closed on monday (Except summer season)
Traditional flavors with the best local ingredients

ur restaurant is directly overlooking the sea of ​​Scilla, offering a breathtaking view of the Castle, the port and Chianalea. The dining room with octagonal pillars and round arches is divided into 6 intimate and welcoming areas, the terrace overlooking the sea from May to October offers our guests the opportunity to taste our dishes in a unique and exciting location. Whether for an intimate dinner, the celebration of a special event or a business lunch, at our restaurant our guests will find the right atmosphere for every occasion.

Our Menu


A selection of our specialties

 Mixed uncooked seafood antipasti

 Composè Misto

 Spatola fish rolls with fennel salad dressed in apple vinegar

 Grilled octopus with mixed salad

First Course

Chef’s specialties

Paccheri pasta with swordfish and citrus pesto

Fileja with clams, courgettes and pistachio pesto

Risotto with pumpkin, lobster and tuna botargo

Tagliolini pasta with squid ink

Second Course

Chef’s specialties

Sliced albacore steak served with a grana padano basket filled with rocket and fresh cheese

Silver scabbardfish tower on creamed Aspromonte potatoes

Albacore fillet on a stack of potato and red onion of Tropea medallions

Aeolian style swordfish rolls


Our freshly made desserts

Open Sicilian cannolo

Wild berry cheesecake

Zabaione semifreddo with amaretti biscuits drizzled in chocolate

Figs Mille-feuille

Selection of wine

Our wine cellar offers a vast assortment of over eighty amongst the best regional and national wine labels in order to enhance each course.
Cantina dei Vini